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Canadian Braised Partridges

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)13.1439
Energy (kCal)316.3841
Carbohydrates (g)40.5593
Protein (g)7.8385
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    partridge 4 - - - -
    salt pepper - - - -
    flour - - - -
    bacon 1/4 cup fat - - - -
    milk 1/2 cup 74.42 5.8316 3.843 3.9894
    cream celery soup 1 can condensed 208.2159 26.9937 3.0117 8.9979
    onion 1/2 cup chopped 32.0 7.472 0.88 0.08
    caraway seed 1/4 teaspoon 1.7482 0.262 0.1038 0.0766

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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