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Sausage Stuffing

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)97.7443
Energy (kCal)2932.3071
Carbohydrates (g)393.7827
Protein (g)116.3102
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    bread cube white 6 cups - - - -
    garlic powder 1 teaspoon 10.261 2.2546 0.5131 0.0226
    season salt 1 teaspoon - - - -
    pork sausage 1 1047.7996 0.0 67.8121 84.1868
    tomato 2 1/2 cups canned drained 103.5 22.95 5.4 0.9
    rice 2 cups cooked 1350.5 295.815 26.381 2.4419999999999997
    raisin 1/2 cup seedless 249.15 65.604 2.7968 0.3795
    onion 1/4 cup minced cooked 16.0 3.736 0.44 0.04
    poultry seasoning 2 teaspoons 9.21 1.9677 0.2877 0.2259
    black pepper 1/2 teaspoon 2.8865 0.7354 0.1195 0.0375
    egg 2 143.0 0.72 12.56 9.51

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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