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3 C's Soup #4 (Celery, Canadian Bacon, Couscous)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)24.7368
Energy (kCal)819.2448
Carbohydrates (g)126.4121
Protein (g)23.1076
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    celery 8 stalks chopped 81.92 15.2064 3.5328 0.8704
    canadian bacon 8 -12 slices cut 0.0 0.0 0.0 0.0
    water 2 quarts 0.0 0.0 0.0 0.0
    couscous 3/4 cup 487.86 100.4654 16.5561 0.8304
    water 2 cups 0.0 0.0 0.0 0.0
    margarine 2 tablespoons 202.75799999999998 0.2538 0.2538 22.701
    salt 1 teaspoon - - - -
    green bean 1 can drained 46.4768 10.4498 2.7436 0.3298
    cilantro 1 tablespoon 0.23 0.0367 0.0213 0.0052
    italian seasoning 1 tablespoon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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