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Orzo Salad With Sun-Dried Tomatoes

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)216.075
Energy (kCal)1999.693
Carbohydrates (g)17.8196
Protein (g)0.7094
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    orzo pasta 6 cups cooked - - - -
    garlic clove 4 - - - -
    salt 1 teaspoon - - - -
    pepper 1 teaspoon ground 5.773 1.4708 0.239 0.075
    dijon mustard 1 tablespoon - - - -
    balsamic vinegar 6 tablespoons 84.48 16.3488 0.4704 0.0
    olive oil 1 cup 1909.44 0.0 0.0 216.0
    sun tomato oil 2 cups sun-dried drained chopped packed - - - -
    kalamata olive 2 cups oil-cured pitted halved - - - -
    parsley 1 bunch chopped - - - -
    parmesan cheese 1/4 - 1/2 cup grated 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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