RecipeDB

Cooking in progress....

Strawberry and Rhubarb Rolly Polly

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)158.9594
Energy (kCal)3917.5943
Carbohydrates (g)592.2016
Protein (g)39.4247
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    white sugar 1 cup 774.0 199.96 0.0 0.0
    flour 2 3/4 cups 1590.27 348.1648 25.8528 6.1699
    baking powder 4 1/2 teaspoons 10.970999999999998 5.7339 0.0 0.0
    salt 1 1/2 1/2 - - - -
    shortening 2/3 cup 1208.1333 0.0 0.0 136.6667
    milk 1 cup 148.84 11.6632 7.686 7.9788
    rhubarb 2 cups frozen 51.24 11.0776 2.1959999999999997 0.488
    strawberry 1 cup frozen 48.64 11.6736 1.0184 0.456
    cinnamon 1/2 teaspoon - - - -
    butter 1 tablespoon 85.5 3.9285 2.6715 7.2
    white sugar 1/3 cup 774.0 199.96 0.0 0.0
    water 2 cups 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition