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Mini Chocolate Chippers

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)41.1845
Energy (kCal)1794.09
Carbohydrates (g)277.8946
Total fats (g)66.2506
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Preheat oven to 180°C. | 2. In a medium bowl cream butter until fluffy. Add sugars and egg, mix well. | 3. In another bowl sift dry ingredients, add to wet ingredients. | 4. Once the dry and wet ingredients are well mixed add ¼ cup of rolled oats and ¼ cup of chocolate chips. | 5. Spoon a bit of the batter at a time onto a greased pan. | 6. Cook from 12 to 15 minute until the cookies are golden and have risen. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 1/2 cup 684.0 31.428 21.372 57.6
    brown sugar 1/4 cup 209.0 53.9495 0.066 0.0
    white sugar 1/4 cup 193.5 49.99 0.0 0.0
    egg 1 71.5 0.36 6.28 4.755
    flour 1 cup 578.28 126.6054 9.401 2.2436
    baking soda 1/2 teaspoon 0.0 0.0 0.0 0.0
    salt 1/2 teaspoon - - - -
    chocolate chip 1/4 cup - - - -
    oat 1/4 cup 57.81 15.5617 4.0655 1.652

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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