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Yummy Chocolate Crumb Cake

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)25.8805
Energy (kCal)1750.829
Carbohydrates (g)324.7045
Total fats (g)41.2341
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Heat oven to 350 degrees. | 2. Grease 9-inch baking pan. | 3. Stir together flour and sugar in large bowl. | 4. Remove 1/2 cup mixture; set aside for topping. | 5. Stir baking soda, baking powder and salt into remaining flour mixture. | 6. Add butter, egg, milk and syrup; beat mixer until well blended. | 7. Pour batter into greased pan. | 8. Sprinkle reserved flour mixture over top. | 9. Bake 30 to 35 minutes or until wooden pick inserted in center comes out clean. | 10. Serve warm or at room temperature. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    purpose flour 2 cups - - - -
    sugar 1 cup 805.98 201.59599999999998 0.0 0.0
    baking soda 1 1/2 1/2 0.0 0.0 0.0 0.0
    baking powder 1/2 teaspoon 1.219 0.6371 0.0 0.0
    salt 1/4 teaspoon - - - -
    butter 1/4 cup softened 342.0 15.714 10.686 28.8
    egg 1 71.5 0.36 6.28 4.755
    milk 3/4 cup 111.63 8.7474 5.7645 5.9841
    chocolate syrup 1/2 cup used 418.5 97.65 3.15 1.695

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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