RecipeDB

Cooking in progress....

Maple Tourlouche

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)18.5767
Energy (kCal)1801.6495
Carbohydrates (g)392.0382
Protein (g)22.3536
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    maple syrup 1 cup 819.0 211.176 0.126 0.18899999999999997
    butter 1 tablespoon softened 85.5 3.9285 2.6715 7.2
    sugar 3 tablespoons 165.18599999999998 41.3172 0.0 0.0
    egg 1 71.5 0.36 6.28 4.755
    flour 1 cup 578.28 126.6054 9.401 2.2436
    baking powder 2 teaspoons 4.876 2.5484 0.0 0.0
    salt 1/8 teaspoon - - - -
    nutmeg 1/4 teaspoon 2.8875 0.2711 0.0321 0.1997
    milk 1/2 cup 74.42 5.8316 3.843 3.9894
    nutmeats 1/4 cup chopped - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition