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Cherry Squares

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)21.2439
Energy (kCal)1882.8362
Carbohydrates (g)101.5092
Total fats (g)159.8435
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. FIRST LAYER: Crumble ingredients together well. | 2. Press into ungreased 9 x 9 inch pan. | 3. Bake in preheated 350F oven for 15 minutes. | 4. SECOND LAYER: Beat eggs slightly; add remaining ingredients in the order listed. | 5. If using maraschino cherries, drain well. | 6. I prefer using candied cherries- at Christmas, I use a mixture of red& green. | 7. Spread over first layer& return to oven for 25 minutes. | 8. Let cool completely. | 9. TOP LAYER: Beat ingredients in a small bowl, adding more water if necessary to make a more spreadable mixture. | 10. This makes a minimum amount of icing to spread over top. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    purpose flour 1 1/4 1/4 - - - -
    brown sugar 1/3 cup 278.6667 71.9327 0.08800000000000001 0.0
    butter 1/2 cup 171.0 7.857 5.343 14.4
    egg 2 143.0 0.72 12.56 9.51
    brown sugar 1 1/4 cups 278.6667 71.9327 0.08800000000000001 0.0
    flour 1 tablespoon 36.1425 7.9128 0.5876 0.1402
    baking powder 1/2 teaspoon 1.219 0.6371 0.0 0.0
    salt 1 pinch - - - -
    coconut 1 cup grind 283.2 12.184000000000001 2.6639999999999997 26.791999999999998
    walnut 1/2 cup chopped 963.56 0.0 0.0 109.0
    maraschino cherry 1/2 cup - - - -
    icing sugar 1 cup - - - -
    butter 2 tablespoons 171.0 7.857 5.343 14.4
    vanilla 1/2 teaspoon 6.047999999999999 0.2656 0.0013 0.0013
    water 1 tablespoon 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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