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California Squares 1965

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)113.1045
Energy (kCal)1896.41
Carbohydrates (g)195.7659
Protein (g)44.1215
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    sugar 1 cup granulated 319.8 60.008 10.01 4.992
    purpose flour 1 cup - - - -
    salt 1 teaspoon - - - -
    baking powder 1 tablespoon 7.314 3.8226 0.0 0.0
    egg 2 143.0 0.72 12.56 9.51
    milk 1/2 cup heated 276.0 6.648 2.748 28.608
    butter 1 teaspoon 513.0 23.570999999999998 16.029 43.2
    vanilla 1 teaspoon 12.095999999999998 0.5313 0.0025 0.0025
    coconut 1 cup 283.2 12.184000000000001 2.6639999999999997 26.791999999999998
    milk 6 tablespoons evaporated 276.0 6.648 2.748 28.608
    butter 6 tablespoons 513.0 23.570999999999998 16.029 43.2
    brown sugar 10 tablespoons 342.0 88.281 0.10800000000000001 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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