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Shrimp Puffs

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)103.94
Energy (kCal)1312.47
Carbohydrates (g)25.66
Protein (g)71.07
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 1/4 cup 342.0 15.71 10.68 28.8
    water 1/2 cup 0.0 0.0 0.0 0.0
    purpose flour 1/2 cup - - - -
    salt 1/4 teaspoon - - - -
    egg 2 143.0 0.72 12.56 9.51
    shrimp 12 ounces canned canned 241.4 3.09 46.27 3.43
    celery 1 chopped 16.16 2.99 0.69 0.17
    green onion 3 tablespoons chopped 4.86 1.03 0.17 0.08
    egg 3 chopped hardboiled 143.0 0.72 12.56 9.51
    mayonnaise 2/3 cup 558.34 0.0 0.57 61.86
    salt 1/4 teaspoon - - - -
    lemon juice 2 tablespoons 6.71 2.10 0.10 0.07

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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