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• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  North American >> Canadian >> Canadian

• Dietary Style

• Source

  Genius Kitchen(food.com)

| 1. Preheat oven to 325°F (160°C). Line 2 baking sheets with parchment paper. | 2. In a glass bowl in microwave, melt shortening and semi-sweet chocolate chips on Medium (50%). Add in sugar and then eggs one at a time, stirring well after each addition. Let cool for 5 minutes. | 3. Mix in sweetened condensed milk and vanilla. Add next 4 ingredients; mix well to combine. Cover with plastic wrap and refrigerate for 1 ½ hours up to 8 hours. | 4. Sift icing sugar in a shallow bowl. Between palms of hand, roll pieces of chilled dough to form 1 ¼” (3 cm) balls. Drop balls into icing sugar and toss lightly until well coated. Place on prepared baking sheets and flatten very slightly. Repeat with remaining dough and remaining icing sugar, spacing about 1 ½” (4 cm) apart on baking sheet. | 5. Bake each sheet in preheated oven for 11 - 13 minutes or until just beginning to feel firm when pressed in centre. Let cool on baking sheet on wire racks for 5 minutes. Transfer crackles to wire racks to cool completely. | 6. Note: For a chewier, softer crackle, try Eagle Brand Regular Sweetened Condensed Milk. | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
shortening	1/4	cup		453.05	0.0	0.0	51.25
chocolate chip	1	cup	semi-sweet	-	-	-	-
sugar	1/4	cup	granulated	79.95	15.002	2.5025	1.248
egg	2			143.0	0.72	12.56	9.51
milk	2/3	cup	condensed	368.0	8.863999999999999	3.6639999999999997	38.144
vanilla extract	1	teaspoon		12.095999999999998	0.5313	0.0025	0.0025
flour	1 1/2	cups		867.42	189.9081	14.1015	3.3654
baking powder	1/2	teaspoon		1.219	0.6371	0.0	0.0
salt	1/4	teaspoon		-	-	-	-
milk chocolate chip	1 1/2	1/2		-	-	-	-
icing sugar	3/4	cup		-	-	-	-

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.