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Maple-Cider Glazed Boneless Pork Chops

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)23.4089
Energy (kCal)1778.1877
Carbohydrates (g)347.28
Protein (g)49.5564
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pork chop 1 1/2 boneless sliced 1231.5047 249.2947 40.211 8.0286
    salt 1 teaspoon - - - -
    pepper 1 teaspoon 5.773 1.4708 0.239 0.075
    granny smith apple 1 119.48 28.0366 0.9064 0.3914
    onion 1 cut 28.0 6.537999999999999 0.77 0.07
    butter 2 tablespoons 171.0 7.857 5.343 14.4
    beef broth 3/4 cup 12.6 0.07200000000000001 2.052 0.396
    apple cider 1/3 cup - - - -
    maple syrup 1/4 cup 204.75 52.794 0.0315 0.0472
    dijon mustard 1 1/2 1/2 - - - -
    cornstarch 1/2 teaspoon 5.08 1.2169 0.0035 0.0007

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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