RecipeDB

Cooking in progress....

Tater Casserole for 10

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)173.8879
Energy (kCal)3199.2089
Carbohydrates (g)368.8986
Protein (g)52.1675
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    hash brown 2 lbs frozen 2404.0424 318.5129 27.2156 113.5797
    butter 1/2 cup melted 684.0 31.428 21.372 57.6
    salt 1 teaspoon - - - -
    pepper 1/2 teaspoon 2.8865 0.7354 0.1195 0.0375
    onion 1/2 cup miced 32.0 7.472 0.88 0.08
    cream chicken soup 1/2 cup 68.2 9.2504 2.2319999999999998 2.5048
    cream 1 pint sour - - - -
    cheddar cheese 2 cups grated - - - -
    celery 1/2 cup chopped 8.08 1.4999 0.3484 0.0859
    potato chip 2 cups crushed - - - -
    butter 1/2 cup melted 684.0 31.428 21.372 57.6

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition