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Meatball Stew

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)96.3689
Energy (kCal)1551.0424
Carbohydrates (g)49.3651
Protein (g)135.1605
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef 1 lb ground 898.1139999999999 0.0 88.0877 57.7424
    breadcrumb 1/2 cup - - - -
    onion 1/2 cup minced 32.0 7.472 0.88 0.08
    parsley 2 tablespoons minced 2.736 0.4811 0.2257 0.06
    salt 1 teaspoon - - - -
    oregano 1/2 teaspoon 1.325 0.3446 0.045 0.0214
    egg 1 71.5 0.36 6.28 4.755
    milk 1/2 cup 74.42 5.8316 3.843 3.9894
    basil 1/4 teaspoon 0.0508 0.0059 0.006999999999999999 0.0014
    oil 2 tablespoons 224.25599999999997 0.0 0.0717 25.4669
    green pepper strip 1 cup - - - -
    italian tomato 1 can cut - - - -
    tomato sauce 1 can - - - -
    oregano 1/2 teaspoon 1.325 0.3446 0.045 0.0214
    basil 1/2 teaspoon 0.0508 0.0059 0.006999999999999999 0.0014
    kidney bean 30 ounces 246.6406 34.8699 35.7204 4.2524
    cheddar cheese 1 cup shredded - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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