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Raspberry Mint Rack of Lamb

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)324.0591
Energy (kCal)3276.4109
Carbohydrates (g)88.5107
Protein (g)10.0912
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    salad green 1 lb mixed 1936.8417 33.3844 8.6183 196.5418
    mint 1/4 de-stemmed - - - -
    lamb rack 4 - - - -
    gorgonzola 1/2 crumbled - - - -
    raspberry 1/2 31.98 7.3431 0.738 0.3998
    almond 1/4 lb slivered 1002.4403 0.0 0.0 113.3982
    lime juice 1/4 cup squeezed 15.125 5.0941 0.2541 0.0424
    raspberry jam 3 tablespoons seedless 166.8 41.316 0.222 0.042
    mint jelly 2 tablespoons - - - -
    vegetable oil 1 tablespoon 117.23200000000001 0.0 0.0 13.6
    garlic 1 clove minced 4.47 0.9918 0.1908 0.015
    salt 1/4 teaspoon - - - -
    mustard 1/4 teaspoon 0.0787 0.0136 0.0083 0.0012
    pepper 1/4 teaspoon 1.4432 0.3677 0.0597 0.0187

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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