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Bacon, Basil, Cheddar Muffins

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)42.7313
Energy (kCal)594.1252
Carbohydrates (g)31.4184
Protein (g)21.524
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    bacon 3 slices cooked 133.164 0.32799999999999996 8.6824 10.5146
    margarine 2 tablespoons melted lowfat 202.75799999999998 0.2538 0.2538 22.701
    basil 1 teaspoon 0.2032 0.0234 0.0278 0.0057
    purpose flour 2 cups - - - -
    baking powder 2 teaspoons 4.876 2.5484 0.0 0.0
    salt 1/4 teaspoon - - - -
    sugar 2 tablespoons 110.124 27.5448 0.0 0.0
    egg 2 143.0 0.72 12.56 9.51
    buttermilk 1 cup - - - -
    cheddar cheese 1 cup shredded - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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