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Big Batch Banana Muffins

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)100.7686
Energy (kCal)5604.168
Carbohydrates (g)1006.4435
Total fats (g)145.7246
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Mash bananas, stir in baking soda & vanilla. | 2. Mix melted butter, oil & sugar together. | 3. Add eggs & mix well. | 4. Stir in bananas. | 5. Add flour & baking powder. | 6. Mix till combined. | 7. Scoop into lined muffin pans. | 8. Bake at 350° for 20 minutes. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    banana 6 mashed 1201.5 308.34 14.715 4.455
    butter 1/2 cup melted 684.0 31.428 21.372 57.6
    olive oil 1/4 cup 477.36 0.0 0.0 54.0
    sugar 1 cup 805.98 201.59599999999998 0.0 0.0
    egg 4 286.0 1.44 25.12 19.02
    flour 3 1/2 cups 2023.98 443.1189 32.9035 7.8526
    baking soda 1 teaspoon 0.0 0.0 0.0 0.0
    salt 1/4 teaspoon - - - -
    baking powder 4 teaspoons 9.752 5.0968 0.0 0.0
    vanilla 1 teaspoon 12.095999999999998 0.5313 0.0025 0.0025
    wheat germ 1/4 cup toasted 103.5 14.8925 6.6556 2.7945

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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