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Cabbage Pickles

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)2.0191
Energy (kCal)1084.56
Carbohydrates (g)266.9434
Protein (g)5.7009
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cabbage 1 quart - - - -
    vinegar 1 quart - - - -
    salt 1 teaspoon - - - -
    mustard 1 tablespoon 0.945 0.1634 0.1001 0.0147
    water 1/2 cup 0.0 0.0 0.0 0.0
    onion 1 quart - - - -
    white sugar 1 cup 774.0 199.96 0.0 0.0
    curry powder 1 tablespoon 20.475 3.5173 0.9003 0.8826
    flour 1/2 cup 289.14 63.3027 4.7005 1.1218

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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