RecipeDB

Cooking in progress....

Sour Cream Apple Pie

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)26.3963
Energy (kCal)1811.1285
Carbohydrates (g)255.4492
Total fats (g)79.4351
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Combine first 8 ingredients . | 2. Pour into prebaked 9 inch pie shell. | 3. Bake in 375°F oven for 30 minutes . | 4. In the meantime, combine the topping ingredients . | 5. Crumble over pie. | 6. Bake for another 10-15 minutes . | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    apple 2 cups diced 130.0 34.525 0.65 0.425
    flour 2 teaspoons 192.76 42.2018 3.1337 0.7479
    cream 1 cup sour 455.4 10.649000000000001 5.612 44.505
    vanilla 1 teaspoon 12.095999999999998 0.5313 0.0025 0.0025
    egg 1 71.5 0.36 6.28 4.755
    salt 1/8 teaspoon - - - -
    sugar 3/4 cup 604.485 151.197 0.0 0.0
    nutmeg 1/4 teaspoon 2.8875 0.2711 0.0321 0.1997
    pie shell 1 inch pre-baked - - - -
    flour 1/3 cup 192.76 42.2018 3.1337 0.7479
    cinnamon 1 teaspoon - - - -
    sugar 1/3 cup 604.485 151.197 0.0 0.0
    butter 1/4 cup 342.0 15.714 10.686 28.8

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition