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Christmas Fruit Drops

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)33.004
Energy (kCal)3814.975
Carbohydrates (g)323.978
Total fats (g)281.3958
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Preheat oven to 325F degrees. | 2. With electric mixer, cream butter and sugar together well; beat in egg, then vanilla. | 3. With a wooden spoon, stir in flour, baking powder, salt and cinnamon. | 4. Add remaining ingredients and combine well. | 5. Drop by teaspoonfuls onto a cookie sheet; I use parchment paper on the cookie sheet when I bake these to prevent sticking. | 6. Bake for approximately 15 minutes. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 1/2 cup 684.0 31.428 21.372 57.6
    brown sugar 3/4 cup 627.0 161.8485 0.198 0.0
    egg 1 71.5 0.36 6.28 4.755
    vanilla extract 1 teaspoon 12.095999999999998 0.5313 0.0025 0.0025
    purpose flour 1 1/4 1/4 - - - -
    baking powder 1/2 teaspoon 1.219 0.6371 0.0 0.0
    salt 1/2 teaspoon - - - -
    cinnamon 1/2 teaspoon - - - -
    date 1 cup chopped 414.54 110.2941 3.6015 0.5733
    cherry 1 cup cut candied 77.5 18.879 1.55 0.465
    pineapple 1 candied cut - - - -
    walnut 1/2 cup chopped chopped 963.56 0.0 0.0 109.0
    almond 1/2 cup slivered 963.56 0.0 0.0 109.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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