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• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  North American >> Canadian >> Canadian

• Dietary Style

• Source

  Genius Kitchen(food.com)

| 1. In a large non-stick frying pan, heat oil and cook onions until almost soft. Add garlic and mushrooms, cook til mushrooms soften. Set aside and keep warm. | 2. Chop chicken into bite sized pieces Brown chicken in hot pan, adding more oil if required. | 3. Add onion, garlic and mushroom mixture back to pan. Stir in chicken broth and Italian herbs. | 4. Cover and cook for 20 minutes, simmering over low heat. | 5. Add sour cream, thickened cream and bacon, stir through until warmed, DO NOT boil as it will separate. Just heat it gently for a few minutes until the flavours blend. | 6. For a change, add broccoli pieces in the last few minutes of cooking, or green beans, corn niblets -- serve over pasta if you like or as a dish on it's own. A definite favourite at my house! | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
chicken breast	2 -3		boneless skinless	0.0	0.0	0.0	0.0
garlic clove	2		minced	8.94	1.9836	0.3816	0.03
mushroom	1	cup	sliced	-	-	-	-
onion	1		minced	44.0	10.274000000000001	1.21	0.11
vegetable oil	1	tablespoon		117.23200000000001	0.0	0.0	13.6
salt	1/2	teaspoon		-	-	-	-
pepper	1/4	teaspoon		1.4432	0.3677	0.0597	0.0187
cream	1/2	cup	sour	227.7	5.3245	2.806	22.2525
cream	1/2	cup	thickened	396.0	7.98	4.356	41.61600000000001
chicken broth	1/2	cup		39.06	0.945	5.5692	1.3104
bacon	1/4	cup	cooked crumbled	-	-	-	-
italian seasoning	1/2	teaspoon		-	-	-	-

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.