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Napoleons

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)43.2766
Energy (kCal)4758.3843
Carbohydrates (g)262.0532
Total fats (g)408.9969
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Puff Pastry-------------------.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    puff pastry 1 frozen frozen - - - -
    sugar 1/2 cup 402.99 100.79799999999999 0.0 0.0
    flour 1/3 cup 192.76 42.2018 3.1337 0.7479
    salt 1/4 teaspoon - - - -
    cream 2 cups scalded 1584.0 31.92 17.424 166.46400000000003
    egg yolk 4 218.96 2.4412 10.7848 18.0472
    egg 1 71.5 0.36 6.28 4.755
    vanilla 1 teaspoon 12.095999999999998 0.5313 0.0025 0.0025
    almond 1 cup blanched chopped 1927.12 0.0 0.0 218.0
    sherry wine 1 tablespoon - - - -
    strawberry 2 cups 97.28 23.3472 2.0368 0.912
    sugar 1/2 cup powdered 233.4 59.861999999999995 0.0 0.0
    lemon juice 1 teaspoon 1.1183 0.3508 0.0178 0.0122
    egg white 1 17.16 0.2409 3.597 0.0561
    salt 1/8 teaspoon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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