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Apple Crisp with a Difference

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)138.6513
Energy (kCal)1829.608
Carbohydrates (g)151.6829
Protein (g)11.9873
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 1/4 cup 342.0 15.714 10.686 28.8
    apple 4 cups peeled sliced 260.0 69.05 1.3 0.85
    amber rum 1/4 cup - - - -
    white sugar 1/3 cup 258.0 66.6533 0.0 0.0
    cinnamon 1/8 teaspoon - - - -
    walnut 1/2 cup chopped 963.56 0.0 0.0 109.0
    purpose flour 1/2 cup - - - -
    white sugar 1/3 cup 258.0 66.6533 0.0 0.0
    salt 1 dash - - - -
    butter 1/4 cup 342.0 15.714 10.686 28.8
    vanilla 1/2 teaspoon 6.047999999999999 0.2656 0.0013 0.0013

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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