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Baked Pate

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)38.2696
Energy (kCal)541.45
Carbohydrates (g)29.307
Protein (g)21.0716
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken 1/2 cup raw - - - -
    veal 1/2 cup mixed - - - -
    garlic 1 clove cut 4.47 0.9918 0.1908 0.015
    shallot 1 cut 115.2 26.88 4.0 0.16
    bacon 3 slices chopped 350.28 1.0752 10.6008 33.3396
    prosciutto 6 slices chopped - - - -
    egg 1 71.5 0.36 6.28 4.755
    brandy 1 tablespoon - - - -
    salt 1 pinch - - - -
    cayenne 1 dash - - - -
    cinnamon 1 pinch - - - -
    bay leaf 3 - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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