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Raisin Pie

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)8.9319
Energy (kCal)2050.095
Carbohydrates (g)513.6969
Protein (g)14.817
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    raisin 2 cups seedless 996.6 262.416 11.187000000000001 1.518
    water 2 cups boiling 0.0 0.0 0.0 0.0
    orange zest 1 teaspoon grated - - - -
    salt 1/4 teaspoon - - - -
    brown sugar 1 cup 836.0 215.798 0.264 0.0
    cornstarch 3 tablespoons 91.44 21.9048 0.0624 0.012
    orange juice 1/3 cup 37.2 8.5973 0.5787 0.1653
    lemon juice 1 tablespoon 3.355 1.0523 0.0534 0.0366
    butter 1 tablespoon 85.5 3.9285 2.6715 7.2
    pastry dough - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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