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Celery Victor

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)0.2919
Energy (kCal)35.771
Carbohydrates (g)3.5926
Protein (g)0.7668
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    celery heart 6 - - - -
    wine vinegar 1/2 cup 22.705 0.3226 0.0478 0.0
    water 1/2 cup 0.0 0.0 0.0 0.0
    lemon juice 1 tablespoon 3.355 1.0523 0.0534 0.0366
    parsley 2 teaspoons dried 0.9 0.1582 0.0743 0.0198
    oregano 1 teaspoon dried 2.65 0.6892 0.09 0.0428
    thyme 1/2 teaspoon 0.40399999999999997 0.0978 0.0222 0.0067
    bay leaf 1 - - - -
    salt 1/2 teaspoon - - - -
    pepper 1/4 teaspoon ground 1.4432 0.3677 0.0597 0.0187
    cayenne 1 pinch 0.3578 0.0637 0.0135 0.0194
    lettuce leaf - - - -
    caper 2 tablespoons 3.9560000000000004 0.8411 0.4059 0.1479
    pimiento 2 tablespoons chopped - - - -
    black olive 2 tablespoons chopped - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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