RecipeDB

Cooking in progress....

Pawpaw Chiffon Pie

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)60.9891
Energy (kCal)1294.61
Carbohydrates (g)162.4612
Protein (g)26.1306
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    gelatin 1 1/2 1/2 - - - -
    cold water 1/4 cup 0.0 0.0 0.0 0.0
    sugar 1/2 cup 402.99 100.79799999999999 0.0 0.0
    salt 1/2 teaspoon - - - -
    egg yolk 3 beaten 164.22 1.8309 8.0886 13.5354
    milk 1/2 cup 74.42 5.8316 3.843 3.9894
    pawpaw 1 cup - - - -
    egg white 3 51.48 0.7227 10.790999999999999 0.1683
    white sugar 1/4 cup 193.5 49.99 0.0 0.0
    heavy cream 1 cup whipped 408.0 3.2880000000000003 3.408 43.29600000000001
    pastry shell cracker crust will work 9 inches baked - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition