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Best Cole Slaw Dressing ( Also Great for Potato Salad)

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)6.0412
Energy (kCal)1282.58
Carbohydrates (g)110.6766
Total fats (g)90.905
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Mix thoroughly. | 2. Allow sugar and salt to dissolve (about 10 minutes) | 3. Toss with cabbage. | 4. Refrigerate. | 5. Serve. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cream 1 cup sour 455.4 10.649000000000001 5.612 44.505
    mayonnaise 1/2 cup 418.76 0.0 0.4292 46.4
    white vinegar 1/2 cup 21.42 0.0476 0.0 0.0
    white sugar 1/2 cup 387.0 99.98 0.0 0.0
    green onion 2 -3 chopped 0.0 0.0 0.0 0.0
    salt 1 -2 teaspoon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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