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Wild Coho Salmon Fillet, Fried Peas & Tomatoes

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)120.2754
Energy (kCal)2120.7
Carbohydrates (g)52.0941
Protein (g)208.0676
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    salmon fillet 2 1287.4696 0.0 179.8831 57.4828
    butter 1/2 cup 684.0 31.428 21.372 57.6
    salt 1/2 teaspoon - - - -
    pepper 1/2 teaspoon cracked 0.3104 0.07200000000000001 0.0133 0.0026
    pea 2 cups 82.32 14.798 5.4879999999999995 0.392
    tomato 1 cup 26.82 5.7961 1.3112 0.298
    tomato 1 tomatoes 26.82 5.7961 1.3112 0.298
    olive oil 1 teaspoon 39.78 0.0 0.0 4.5

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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