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Maritime Chicken

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)37.3561
Energy (kCal)2623.9677
Carbohydrates (g)273.633
Protein (g)287.2072
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken part 3 1210.4027 0.0 269.2806 6.8
    flour 1/2 cup 289.14 63.3027 4.7005 1.1218
    salt - - - -
    butter 4 tablespoons 342.0 15.714 10.686 28.8
    cranberry 1 1/2 cups 75.9 19.7505 0.759 0.2145
    sugar 3/4 cup 604.485 151.197 0.0 0.0
    onion 1/4 cup chopped 16.0 3.736 0.44 0.04
    orange juice 3/4 cup 83.7 19.344 1.3019999999999998 0.37200000000000005
    orange peel 1 teaspoon grated 1.94 0.5 0.03 0.004
    ginger 1/4 teaspoon 0.4 0.0888 0.0091 0.0038
    cinnamon 1/4 teaspoon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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