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Grandma's Butter Tarts

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)279.2671
Energy (kCal)5278.1743
Carbohydrates (g)677.0624
Protein (g)50.8674
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    brown sugar 3/4 cup 627.0 161.8485 0.198 0.0
    corn syrup 1/2 cup 482.515 130.92700000000002 0.0 0.341
    butter 1/2 cup melted 684.0 31.428 21.372 57.6
    egg 1 beaten 71.5 0.36 6.28 4.755
    vanilla 1 teaspoon 12.095999999999998 0.5313 0.0025 0.0025
    lemon juice 1 teaspoon 1.1183 0.3508 0.0178 0.0122
    raisin 3/4 cup 373.725 98.406 4.1951 0.5692
    walnut 1/2 cup chopped 963.56 0.0 0.0 109.0
    flour 2 cups 1156.56 253.2108 18.802 4.4872
    salt 1/2 teaspoon - - - -
    shortening 1/2 cup 906.1 0.0 0.0 102.5
    butter 1/3 cup 684.0 31.428 21.372 57.6
    cold water 4 -5 tablespoons 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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