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Strawberry Pie

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)5.9324
Energy (kCal)920.4133
Carbohydrates (g)224.0568
Total fats (g)2.1691
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Preheat oven to 375 degrees F. | 2. Combine dry ingredients. | 3. Stir in lemon juice. | 4. Stir in strawberries. | 5. Put in prepared pie shell. | 6. Cover with top crust. | 7. Cut slits in top crust for steam to escape. | 8. Bake at 375 degrees F for 40-45 minutes, or until done. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pastry double crust pie 1 - - - -
    strawberry 3 1/2 cups sliced 170.24 40.8576 3.5644 1.5959999999999999
    sugar 3/4 cup 604.485 151.197 0.0 0.0
    flour 1/4 cup 144.57 31.6514 2.3502 0.5609
    salt 1/8 teaspoon - - - -
    cinnamon 1/2 teaspoon - - - -
    lemon juice 1 teaspoon 1.1183 0.3508 0.0178 0.0122

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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