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Easy Tasty Roasted Red Pepper Soup

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)123.1873
Energy (kCal)1936.3063
Carbohydrates (g)127.1521
Protein (g)98.5064
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    olive oil 1 tablespoon 119.34 0.0 0.0 13.5
    onion 1 chopped 64.0 14.944 1.76 0.16
    shallot 2 chopped 230.4 53.76 8.0 0.32
    carrot 1 peeled chopped 52.48 12.2624 1.1904 0.3072
    garlic clove 2 chopped - - - -
    basil 2 teaspoons chopped 0.4063 0.0468 0.0556 0.0113
    chicken broth 7 cups 546.84 13.23 77.9688 18.3456
    water 1 1/2 cups chopped roasted drained 828.0 19.944000000000003 8.244 85.824
    potato 1 peeled chopped - - - -
    tomato paste 1 tablespoon 13.12 3.0256 0.6912 0.0752
    harissa 1/4 teaspoon - - - -
    brown sugar 1 tablespoon 34.2 8.8281 0.0108 0.0
    salt black pepper ground - - - -
    cream 2 tablespoons sour 47.52 1.1112 0.5856 4.644

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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