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Red Pepper Popovers

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)71.5268
Energy (kCal)1321.6
Carbohydrates (g)144.6717
Protein (g)31.0425
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    vegetable oil cooking spray - - - -
    flour 1 cup 578.28 126.6054 9.401 2.2436
    milk 1 cup skim 552.0 13.296 5.496 57.216
    egg 1 71.5 0.36 6.28 4.755
    egg white 2 34.32 0.4818 7.194 0.1122
    butter 1 tablespoon 85.5 3.9285 2.6715 7.2
    red pepper flake 1/2 teaspoon - - - -
    salt - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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