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Cranberry Sauce Muffins

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)46.7097
Energy (kCal)2443.1847
Carbohydrates (g)491.9527
Total fats (g)55.7698
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Heat oven to 400°F Spray your muffin tins. | 2. Mix together topping ingredients and set aside. | 3. In a large bowl, combine flours, oats, brown sugar, baking powder, cinnamon, baking soda and salt; mix well. | 4. In medium bowl, combine milk, applesauce, cranberry sauce and egg; blend well. | 5. Fold into dry ingredients all at once; stir until dry ingredients are moistened. | 6. Fill muffin cups about three-quarters full. | 7. Sprinkle with topping. | 8. Bake 20 to 22 minutes or until golden brown. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    flour 1 cup 578.28 126.6054 9.401 2.2436
    wheat flour 1/2 cup 204.0 43.181999999999995 7.926 1.5
    oat 1 cup 231.24 62.2468 16.262 6.6082
    brown sugar 1/3 cup 278.6667 71.9327 0.08800000000000001 0.0
    baking powder 1 tablespoon 7.314 3.8226 0.0 0.0
    baking soda 1/2 teaspoon 0.0 0.0 0.0 0.0
    cinnamon 1/2 teaspoon - - - -
    salt 1/2 teaspoon - - - -
    cranberry sauce 1 1/2 1/2 660.645 167.862 3.7395 0.6232
    milk 1/2 cup skim 276.0 6.648 2.748 28.608
    applesauce 1/3 cup 34.16 9.1663 0.1383 0.0813
    egg 1 71.5 0.36 6.28 4.755
    topping mix - - - -
    margarine 1 tablespoon 101.37899999999999 0.1269 0.1269 11.3505
    brown sugar 1/3 cup 278.6667 71.9327 0.08800000000000001 0.0
    flour 1/3 cup 578.28 126.6054 9.401 2.2436
    cinnamon 1/2 teaspoon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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