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Peach and Raspberry Cobbler

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)33.6391
Energy (kCal)893.3707
Carbohydrates (g)142.2336
Protein (g)24.0602
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    peach 6 cups peeled sliced 360.36 88.1496 8.4084 2.31
    raspberry 1 cup 63.96 14.6862 1.476 0.7995
    sugar 1/3 cup granulated 106.6 20.0027 3.3367 1.6640000000000001
    purpose flour 2 tablespoons - - - -
    lemon juice 1 tablespoon 3.355 1.0523 0.0534 0.0366
    purpose flour 1 1/2 1/2 - - - -
    sugar 1/4 cup granulated 106.6 20.0027 3.3367 1.6640000000000001
    lemon 2 teaspoons grated rind 2.5617 0.8233 0.0972 0.0265
    baking powder 1 teaspoon 2.438 1.2742 0.0 0.0
    baking soda 1/4 teaspoon 0.0 0.0 0.0 0.0
    salt 1 pinch - - - -
    butter 1/4 cup cubed 342.0 15.714 10.686 28.8
    buttermilk 2/3 cup - - - -
    vanilla 1 teaspoon 12.095999999999998 0.5313 0.0025 0.0025

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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