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Quebec Fruit Ketchup

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)3.0796
Energy (kCal)3987.6029
Carbohydrates (g)1002.9685
Protein (g)13.9354
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    tomato 2 80.4198 17.3796 3.9316 0.8936
    apple 6 390.0 103.575 1.95 1.275
    celery rib 3 - - - -
    green pepper 1 mild 29.8 6.9136 1.2814 0.2533
    onion 3 192.0 44.832 5.28 0.48
    salt 1 tablespoon coarse - - - -
    white vinegar 2 cups 85.68 0.1904 0.0 0.0
    white sugar 4 cups 3096.0 799.84 0.0 0.0
    cinnamon 1 teaspoon - - - -
    pickling 2 tablespoons - - - -
    fruit cocktail 1 can 113.7031 30.2379 1.4924 0.1777

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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