RecipeDB

Cooking in progress....

Savoury Rice

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)55.6075
Energy (kCal)1517.1115
Carbohydrates (g)196.6639
Total fats (g)58.901
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Melt butter in skillet and cook onions and celery until translucent. | 2. Into buttered casserole dish put alternate layers of rice, onion/celery mixture, and mushrooms. | 3. Add salt and a little pepper. | 4. Pour the two cans of broth over the mix and place covered in oven at 350°F for 45 minutes or until liquid is absorbed. | 5. If rice seems dry, add a little water. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    rice 1 cup uncooked 702.0 154.713 12.8895 1.131
    chicken broth 1 can 94.55 2.2875 13.481 3.1719999999999997
    beef consomme 1 can 34.1 0.992 7.812 0.0
    butter 1/4 lb unsalted 646.3815 29.6995 20.1966 54.4321
    mushroom 1/2 cup chopped - - - -
    onion 1/2 cup diced 32.0 7.472 0.88 0.08
    celery 1/2 cup diced 8.08 1.4999 0.3484 0.0859
    salt substitute 1 teaspoon - - - -
    pepper - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition