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Canadian Mennonite Hot Potato Salad With Bacon Speck Salat

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)50.0572
Energy (kCal)1520.8677
Carbohydrates (g)230.2196
Protein (g)41.3176
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    bacon 4 slices lean 144.64 1.2096 10.2016 10.8352
    onion 1/2 cup chopped 32.0 7.472 0.88 0.08
    celery 1/4 cup chopped 4.04 0.7499 0.1742 0.0429
    flour 1 tablespoon 36.1425 7.9128 0.5876 0.1402
    hot water 1/4 cup 0.0 0.0 0.0 0.0
    heavy cream 1/2 cup 204.0 1.6440000000000001 1.704 21.648000000000003
    vinegar 1 tablespoon 3.1289999999999996 0.1386 0.0 0.0
    salt 1/2 teaspoon - - - -
    pepper 1/4 teaspoon ground 1.4432 0.3677 0.0597 0.0187
    potato 4 cups boiled diced 462.0 104.94 12.3 0.54
    parsley 1 tablespoon chopped 1.368 0.2405 0.1129 0.03
    chive 1 teaspoon chopped 0.3 0.0435 0.0327 0.0073
    whipping cream - - - -
    hard egg 2 sliced boiled - - - -
    sugar 1/2 cup 402.99 100.79799999999999 0.0 0.0
    salt 1/2 teaspoon - - - -
    mustard 1 teaspoon 0.315 0.0545 0.0334 0.0049
    vinegar 1/2 cup 3.1289999999999996 0.1386 0.0 0.0
    egg 2 beaten 143.0 0.72 12.56 9.51
    butter 1 tablespoon 85.5 3.9285 2.6715 7.2

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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