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Clam Chowder - Stew

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)201.514
Energy (kCal)2338.883
Carbohydrates (g)119.3471
Protein (g)43.9254
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    bacon 3 -4 slices cooked 0.0 0.0 0.0 0.0
    yellow onion 2 chopped - - - -
    chicken broth 1/2 cup 39.06 0.945 5.5692 1.3104
    potato 2 cubed - - - -
    salt 1 teaspoon - - - -
    cayenne pepper 1/8 teaspoon 0.7155 0.1274 0.027000000000000003 0.0389
    butter 3 tablespoons 256.5 11.7855 8.0145 21.6
    flour 3 tablespoons 108.4275 23.7385 1.7627 0.4207
    milk 3 cups low fat 1656.0 39.888000000000005 16.488 171.648
    half cream 2 cups 273.76 41.76 12.064 6.496
    baby clam 4 cans undrained - - - -
    worcestershire sauce 1 teaspoon 4.42 1.1027 0.0 0.0
    parsley 2 -3 tablespoons chopped 0.0 0.0 0.0 0.0
    paprika - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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