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Orange Chili Vinaigrette

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)1.3237
Energy (kCal)66.3015
Carbohydrates (g)12.4785
Total fats (g)0.5809
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Whisk together all the ingredients. | 2. chill and serve. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    orange juice 1/3 cup 37.2 8.5973 0.5787 0.1653
    cider vinegar 1/4 cup 12.5475 0.5557 0.0 0.0
    lite olive oil 1/4 cup - - - -
    chili powder 1 teaspoon 7.614 1.3419 0.3634 0.3856
    salt 1/4 teaspoon - - - -
    sauce tabasco 5 drops - - - -
    garlic 2 cloves minced 8.94 1.9836 0.3816 0.03

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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