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Blueberry Muffins

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)53.2091
Energy (kCal)1055.16
Carbohydrates (g)130.6422
Protein (g)22.3729
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    purpose flour 1/4 cup - - - -
    cinnamon 1/2 teaspoon ground - - - -
    brown sugar 1/4 cup 209.0 53.9495 0.066 0.0
    butter 2 tablespoons unsalted cut 203.628 0.017 0.2414 23.0352
    blueberry 1 cup unthawed unthawed 84.36 21.4452 1.0952 0.4884
    purpose flour 2 cups - - - -
    purpose flour 1 tablespoon - - - -
    sugar 2/3 cup granulated 213.2 40.0053 6.6733 3.3280000000000003
    baking powder 2 teaspoons 4.876 2.5484 0.0 0.0
    baking soda 1/4 teaspoon 0.0 0.0 0.0 0.0
    cinnamon 1/2 teaspoon ground - - - -
    salt 1/4 teaspoon - - - -
    egg 1 71.5 0.36 6.28 4.755
    buttermilk 1 - 1 1/4 cup - - - -
    vanilla extract 1 teaspoon 12.095999999999998 0.5313 0.0025 0.0025
    butter 3 tablespoons unsalted melted cooled 256.5 11.7855 8.0145 21.6

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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