RecipeDB

Cooking in progress....

Tangy White BBQ Sauce

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)2.3133
Energy (kCal)1299.123
Carbohydrates (g)10.7326
Total fats (g)139.5089
  • Cuisine

    North American >> US >> US

  • Dietary Style

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Mix mayonnaise, cider vinegar, garlic, black pepper, brown mustard, sugar, salt, and horseradish together in a bowl. Refrigerate 24 to 36 hours. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    mayonnaise 1 1/2 cups 1256.28 0.0 1.2876 139.2
    apple cider vinegar 1/4 cup - - - -
    garlic 1 clove minced 4.47 0.9918 0.1908 0.015
    black pepper 1 tablespoon coarse-ground 17.319000000000003 4.4126 0.7169 0.2249
    spicy brown mustard 1 tablespoon - - - -
    white sugar 1 teaspoon 16.254 4.1992 0.0 0.0
    salt 1 teaspoon - - - -
    horseradish 2 teaspoons prepared 4.8 1.129 0.11800000000000001 0.069

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition