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BBQ Potatoes & Pepper Packets

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)6.6582
Energy (kCal)156.7538
Carbohydrates (g)35.5141
Total fats (g)0.9393
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Combine all the ingredients in a large bowl, mix well and divide into six servings. | 2. Place each serving on double foil and seal the pkts well. | 3. Place pkts on the edge of the grill over medium high heat. | 4. Cover grill and cook for apprx 30 minutes or until the potatoes are tender. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    new potato 9 scrubbed unpeeled sliced - - - -
    green pepper 3 seeded sliced 71.4 16.5648 3.0702 0.6069
    jalapeno pepper 3 seeded chopped 4.8938 1.0969 0.1536 0.0624
    garlic 18 cloves peeled minced 80.46 17.8524 3.4344 0.27
    shallot 12 halved peeled - - - -
    lite olive oil 8 tablespoons - - - -
    sage 5 teaspoons chopped - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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