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• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  North American >> Canadian >> Canadian

• Dietary Style

• Source

  Genius Kitchen(food.com)

| 1. Preheat oven to 350°F. | 2. Cream together butter, sugar, and honey. | 3. Add beaten eggs, and mashed bananas, combine well. | 4. In a separate bowl, combine flour, baking bowder, baking soda, salt, cinnamon, and vanilla. | 5. Add to creamed mixture. | 6. Add chocolate chips, mix well. | 7. Pour batter onto a greased or floured loaf pan, or muffin tins. | 8. Bake for 1 hour, if baking loaf. | 9. Bake for 30 to 45 minutes, if baking muffins. | 10. Check the middle of loaf or muffins with toothpick to make sure they are done. | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
sugar	1	cup		805.98	201.59599999999998	0.0	0.0
honey	1/2	cup		-	-	-	-
butter	1/2	cup	softened	684.0	31.428	21.372	57.6
egg	2		beaten	143.0	0.72	12.56	9.51
banana	3 -4		mashed	0.0	0.0	0.0	0.0
flour	2	cups		1156.56	253.2108	18.802	4.4872
baking powder	1/2	teaspoon		1.219	0.6371	0.0	0.0
baking soda	1/2	teaspoon		0.0	0.0	0.0	0.0
salt	1/2	teaspoon		-	-	-	-
cinnamon	1	teaspoon		-	-	-	-
vanilla extract	1	teaspoon		12.095999999999998	0.5313	0.0025	0.0025
chocolate chip	1	cup	semisweet	-	-	-	-

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.