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Saucy Apple Cake

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)37.785
Energy (kCal)2813.26
Carbohydrates (g)495.0394
Total fats (g)82.5946
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. In bowl cream sugar, butter and eggs. In another bowl mix flour, cinnamon, soda and salt until well blended. Add flour mixture to sugar mixture until well combined. Add apples, your batter will be very thick. Add batter to 9 inch well greased baking dish. Bake in a 350°F oven for 30 - 40 minutes. | 2. Sauce: | 3. In saucepan combine all ingredients for the sauce. Cook over medium heat until thickened. Serve warm sauce over cake. Enjoy. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    apple 2 cups peeled 130.0 34.525 0.65 0.425
    sugar 1 cup 805.98 201.59599999999998 0.0 0.0
    butter 1/4 cup 342.0 15.714 10.686 28.8
    egg 2 143.0 0.72 12.56 9.51
    flour 1 cup 578.28 126.6054 9.401 2.2436
    cinnamon 1 teaspoon - - - -
    baking soda 1 teaspoon 0.0 0.0 0.0 0.0
    salt 1/4 teaspoon - - - -
    brown sugar 1/2 cup 418.0 107.899 0.132 0.0
    sugar 1/2 cup 805.98 201.59599999999998 0.0 0.0
    cream 1/2 cup 396.0 7.98 4.356 41.61600000000001
    butter 1/4 cup 342.0 15.714 10.686 28.8

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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