RecipeDB

Cooking in progress....

Best Stuffed Bacon Rolls

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)2.1743
Energy (kCal)43.2996
Carbohydrates (g)4.2742
Total fats (g)2.0441
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. In a mixing bowl combine bread crumbs, chopped apple, chopped onion, parsley, salt and pepper. | 2. Add milk and egg; mix well. | 3. Cut each slice of bacon in half crosswise. Shape crumb mixture into balls, using one rounded teaspoon for each. Wrap each ball in half of bacon slice; secure with a metal or wooden pick. | 4. Place bacon wraps on a wire rack set in a baking pan. Bake in a 375 deg. F oven for 30 to 35 minutes or till bacon is brown. | 5. Serve immediately. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    breadcrumb 2 cups soft - - - -
    cooking apple 1 cup chopped - - - -
    onion 1 tablespoon chopped 4.0 0.934 0.11 0.01
    parsley 1 tablespoon snipped 1.368 0.2405 0.1129 0.03
    salt 1/8 teaspoon - - - -
    pepper 1/8 teaspoon 0.7216 0.1839 0.0299 0.0094
    milk 1/4 cup 37.21 2.9158 1.9215 1.9947
    egg 1 beaten - - - -
    bacon 10 -11 slices 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition