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Mocha Butterballs

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)59.2008
Energy (kCal)6645.422
Carbohydrates (g)385.458
Total fats (g)555.1313
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Preheat oven to 325F degrees. | 2. Have ungreased cookie sheets ready. | 3. Beat butter, sugar and vanilla together until fluffy. | 4. Dissolve coffee in hot water and stir into butter mixture. | 5. Sift flour, cocoa and salt into mixture and add nuts. | 6. Stir to blend well. | 7. Shape into one-inch balls and put on cookie sheets. | 8. Bake 15 minutes or until set. | 9. Roll in icing sugar while warm. | 10. Let cool and roll in icing sugar again before storing in a container with a tight lid. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 1 cup 1368.0 62.856 42.744 115.2
    white sugar 1/2 cup 387.0 99.98 0.0 0.0
    vanilla extract 2 teaspoons 24.191999999999997 1.0626 0.005 0.005
    coffee granule 2 teaspoons - - - -
    hot water 1 tablespoon 0.0 0.0 0.0 0.0
    flour 1 3/4 3/4 1011.99 221.5594 16.4518 3.9263
    cocoa 1/4 cup - - - -
    salt 1/2 teaspoon - - - -
    walnut 2 cups chopped chopped 3854.24 0.0 0.0 436.0
    icing sugar - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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