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Salmon Bake

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)72.3313
Energy (kCal)2904.3677
Carbohydrates (g)163.7067
Protein (g)375.0801
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    carrot 1/2 cup shredded 26.24 6.1312 0.5952 0.1536
    celery 1/2 cup chopped 8.08 1.4999 0.3484 0.0859
    onion 1/2 cup chopped 32.0 7.472 0.88 0.08
    bouillon cube 1 bouillon - - - -
    water 2 1/2 cups 0.0 0.0 0.0 0.0
    rice 3/4 cup 509.2125 105.7969 10.4618 4.44
    margarine 1 tablespoon unsalted 101.37899999999999 0.1269 0.1269 11.3505
    flour 1/3 cup 192.76 42.2018 3.1337 0.7479
    garlic salt 1/2 teaspoon 1613.8703 0.0 359.0408 9.0667
    dill weed 1/4 teaspoon 0.0199 0.0033 0.0016 0.0005
    onion powder 1/4 teaspoon 2.046 0.4747 0.0625 0.0062
    salmon steak 4 1613.8703 0.0 359.0408 9.0667
    mayonnaise 1/2 cup 418.76 0.0 0.4292 46.4

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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